Masala Vada Recipe: How to make crispy, flavorful Masala Vada at home

Masala Vada, also known as Chana Dal Vada or Paruppu Vadai, is made from chana dal (split chickpeas). The recipe details how to prepare this snack using chana dal, masala, onion, and fresh greens. The text notes that people living in cities like Bengaluru enjoy this snack at street food stalls.